Walkers Shortbread, Scotland

 Walkers Shortbread Shop at Aberlour, Speyside. 


Introduction

This evening, I am posting information on Walkers Shortbread which, together with the likes of Haggis, Clootie Dumpling, and Cullen Skink  ranks as one of Scotland’s best known and recognisable food products. The Walkers company is Scotland’s biggest food exporter.

Information on Walkers Shortbread 

Walkers has long-standing links with the town of Aberlour-on Spey, Speyside, in the Scottish Highlands where the business was started in 1898 by 21 year old, Joseph Walker. Subsequently, the business has grown and expanded into a global brand under family ownership. In addition to shortbread, the product range now includes cookies, biscuits and crackers.

There is a dedicated outlet shop in the company’s manufacturing operation in Aberlour where visitors can peruse-and purchase-the range of products on offer.

 Inside Walkers Shortbread shop at Aberlour-on-Spey, Scotland

 Inside Walkers Shortbread Shop, Aberlour, Scotland 

More information

The publication, Visitors’ Guide to Scotland includes sections on food, whisky distilleries and much more. The ISBN is 978-1-9161332-0-4. The book is also available via Kindle.


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